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Properties of substance:

elaterinide



skc-file

Synonyms:

colocynthin
gratiotoxin

Group of substances:

organic

Empirical formula (Hill's system for organic substances):

C38H54O13

Molar/atomic mass: 718.82756

Melting point (°C):

148-160

CAS ¹: 1398-78-3

Solubility (g/100 g of solvent):

acetone: soluble [Ref.]
chloroform: soluble [Ref.]
diethyl ether: moderately soluble [Ref.]
ethanol: soluble [Ref.]
water: moderately soluble [Ref.]

Numerical data:

Bitter taste threshold concentrations (mM): 0.00139

LD50 (mg/kg):

40 (mice, oral)

References:

  1. Dictionary of Food Compounds with CD-ROM. - 2nd ed. - CRC Press, 2013. - pp. 1822
  2. Gry J., Soborg I., Andersson H.C. Cucurbitacins in plant food. - TemaNord, 2006. - pp. 50

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    © Collected Ruslan Anatolievich Kiper, burewestnik@mail.ru